Need help to book your stay ?
Contact us at +33 4 50 91 48 59 or request to be called back :
The nature of your request:
In accordance with the "Data protection act", you have the right to access and rectify data concerning you, and to oppose their processing. To know more about it here
Attentive and multilingual, our staff is happy to assist you and answer all of your questions. Feel free to ask them for help. In addition, our e-business solutions allow you to work in the best conditions while our room service invites you to enjoy an exclusive private meal. Our hammam (steam room) and fitness center are also available for you to relax or gear up for a long day in Paris!
Served buffet-style or in your room (20 €) from 7am to 11am, our breakfast has something for everyone. Healthy, gourmet, and full of variety, it is adapted to meet all of your needs and cravings: Tea, coffee espresso, cappuccino, hot chocolate, milk, fruit juice, bread, toast, pastries, cereal, fresh fruit salad, yoghurt, cheese, cold cuts, smoked salmon, tarts, sausage, bacon, eggs, jam, honey, Nutella...
On request:A continental breakfast can be served in your room.
Our Honesty bar offers a delicious selection of snacks and drinks that you can enjoy while relaxing or working in our lounge. Free coffee and tea.
Why not extend your business trip with a relaxing getaway? In addition to its ideal location, Hôtel de Sèze provides a wide range of wonderful services.
Our fitness center is equipped with five machines designed to recover your tone, energy, balance, and peace of mind.
Email: contact@hoteldeseze.com
Phone: +55 55 55 55 55
Department to contact:
In accordance with the French Data Protection Act, you have the right to access and rectify your personal data, and to object to their processing. For more information, click here
Need help booking ?
Contact us on +55 55 55 55 55 or ask for a call back:
Your request concerns:
In accordance with the French Data Protection Act, you have the right to access and rectify your personal data, and to object to their processing. For more information, click here